Scrambled eggs with grated coconut

Today’s video is on how to make scrambled eggs with grated coconut.

Preparation time: – half an hour

Cooking time: – 15- 20 minutes

Serves: – 4 people

Ingredients: –

1) Eggs – 4 nos.

2) Coconut – half coconut.

3) Dry Red Chillies whole – 2 nos.

4) Onion – 4 nos.

5) Oil – 3 spoon.

6) Black pepper – a pinch

7) Salt – to taste

Methods: –

• Grate coconut.

• Chop red chilies.

• Chop onions.

• Break eggs

• Whisk well with salt and pepper

. • Now pour oil in the pan with medium flame.

• Once oil is heat put in chopped red chilies.

• Then add onions and cook onions until they turn brown in color.

• Once onions are brown then add whisked eggs.

• Now, slowly stir the eggs, and once it is cooked then add the grated coconut.

• And it is ready to serve with any meals.